This set of 6 egg cups will neatly hold and display shelled and unshelled eggs. Made of stainless steel; polished finish. Cups are 2-inch in diameter and 2-1/4-inch high. From Amco with unique, patented kitchen products Amco's devotion to innovation has driven new industry standards and redefined categories. They continue to revolutionize the market with ingenious gadgets that simplify and enhance the culinary experience. With a team of in-house designers whose sole purpose is to conceptualize and design new kitchen tools, Amco continues to be at the forefront of innovative, efficient and timeless kitchenware products.
Customer Reviews:2010-03-13 (Racine, WI) | Rating: 2
Perfect and nicely retro2010-01-07 (New York, NY United States) | Rating: 4


Wine Down 124 S. Scott St. Burleson 817-447-9122 wine-down-bistro.com Hours: 11 a.m.-9 p.m. Wednesday-Saturday Cuisine: Wine bistro Entrees: About $7-$13 Signature dishes: Antipasto plate; roasted chicken sandwich; baked shrimp Essentials: Wine and beer; smoke-free; major credit cards; wheelchair-accessible Recommended for: Sippers seeking interesting wines at a good price alongside exceptional nibbles that pair perfectly. Good to know: Lunch menu served all day; good for girlfriend groups; not a place for kids. '
' & -->If your travels into town bring you up Interstate 35, chances are very good that you’re pleased Burleson became "wet" recently. The boom in new restaurants there is a boon to anyone who’d like a cool adult beverage after tangling with traffic in the afternoon. And whereas the sushi restaurants springing up continue to bring in droves of diners, a less fussy development in the refurbished Source
My friend and I chose a beef, a chicken, and a spinach empanada for the appetizer plate. The empanadas were the crowning glory of the plate and by far
Stensland speaks from the bull's-eye from people," the 45-year-old Stensland said recently, as she enjoyed a coconut-shrimp appetizer plate at the Chestnut Grill on Germantown Avenue. and more »
What he didn't know he quickly found out, and when he noticed we were sampling each other's food, he began bringing extra appetizer plates with each course.

Instead, consider serving individual portions of hors d'oeuvres such as peanuts or cheese cubes on little pleated paper cups or small appetizer plates, and more »
The main course came shortly after the appetizer plates left the table. One of the many remarkable things about the Local Chop & Grill House is how the